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It is amazing how quickly times are changing int he foodservice industry. Who would have thought just a few short years ago, that some of the hottest products in the industry would be tied to waste reduction in the kitchen?
But now you have municipalities regulating what you are putting down the drain; people are becoming more concerned about water consumption in the foodservice space; and the cost for disposing of garbage is taking a bite out of profits.
Somat offers a wide ranges of pulper solutions,and takes it one step further by introducing Ecorect. Now a facility can take their food waste, and reduce its weight and volume down by 95%, leaving an end product that can be used as an excellent soil amendment.



